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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"10월 10일(월)","10월 11일(화)","10월 12일(수)",null,"10월 13일(목)","10월 14일(금)","10월 15일(토)","10월 16일(일)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"/","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"/","러시아","러시아",null,"러시아","러시아","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"/","국내산/노르웨이","국내산/노르웨이",null,"국내산/노르웨이","국내산/노르웨이","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"/","국내산/페루","국내산/페루",null,"국내산/페루","국내산/페루","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":890,"d":"890.00"},null,{"v":890,"d":"890.00"},-10.3,null,871.5,652.2,null,604.9,865.5]
[null,null,"탄수화물(g)",{"$nulls":3},52.9,null,157.5,83.4,null,73.8,113.2]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},13.6,null,28.9,34.4,null,20.7,25.7]
[null,null,"지방(g)",{"$nulls":3},33.5,null,37.5,20.9,null,26.1,{"v":36,"d":"36.0"}]
[null,null,"비타민A(R.E)",{"v":164,"d":"164.00"},null,234.55,316.1,null,488.5,153.7,null,222.3,399.7]
[null,null,"티아민(mg)",0.32,null,0.39,0.6,null,{"v":1,"d":"1.0"},0.4,null,0.4,0.4]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.5,null,0.9,0.4,null,0.3,0.5]
[null,null,"비타민C(mg)",{"v":26.9,"d":"26.90"},null,33.39,15.6,null,35.8,7.1,null,6.5,{"v":13,"d":"13.0"}]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,182.3,null,181.2,153.1,null,172.4,222.4]
[null,null,"철(mg)",{"v":3.8,"d":"3.80"},null,4.62,3.8,null,3.4,3.3,null,1.6,6.7]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"10월 10일(월)","10월 11일(화)","10월 12일(수)",null,"10월 13일(목)","10월 14일(금)","10월 15일(토)","10월 16일(일)"]
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[null,null,"쌀",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"/","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
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[null,null,"명태/가공품",{"$nulls":4},"/","러시아","러시아",null,"러시아","러시아","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"/","국내산/노르웨이","국내산/노르웨이",null,"국내산/노르웨이","국내산/노르웨이","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"/","국내산/페루","국내산/페루",null,"국내산/페루","국내산/페루","/","/"]
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[null,null,"참조기/가공품",{"$nulls":4},"/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":890,"d":"890.00"},null,{"v":890,"d":"890.00"},6.6,null,871.3,858.5,null,961.6,801.8]
[null,null,"탄수화물(g)",{"$nulls":3},54.4,null,137.9,114.6,null,145.4,130.4]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},19.5,null,39.1,49.5,null,44.8,{"v":56,"d":"56.0"}]
[null,null,"지방(g)",{"$nulls":3},26.1,null,22.1,25.6,null,25.5,39.5]
[null,null,"비타민A(R.E)",{"v":164,"d":"164.00"},null,234.55,327.8,null,165.2,487.3,null,306.4,352.3]
[null,null,"티아민(mg)",0.32,null,0.39,0.6,null,0.5,0.9,null,0.3,0.7]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.9,null,0.7,{"v":1,"d":"1.0"},null,0.6,1.1]
[null,null,"비타민C(mg)",{"v":26.9,"d":"26.90"},null,33.39,35.5,null,24.9,{"v":87,"d":"87.0"},null,8.8,21.4]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,210.7,null,166.2,152.9,null,251.3,272.5]
[null,null,"철(mg)",{"v":3.8,"d":"3.80"},null,4.62,7.2,null,5.1,5.1,null,8.7,9.7]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"10월 10일(월)","10월 11일(화)","10월 12일(수)",null,"10월 13일(목)","10월 14일(금)","10월 15일(토)","10월 16일(일)"]
[{"$nulls":8},"ㆍ쌀밥(석식)\nㆍ미니잔치국수(1.5.6.7.13.18.)\nㆍ갈비만두찜*초간장(1.5.6.10.16.18.)\nㆍ김치양념무침(정)(9.13.)\nㆍ건파래볶음\nㆍ육전&양념장(1.2.5.6.10.16.18.)\nㆍ방울토마토(12.)","ㆍ통밀밥(6.)\nㆍ콩비지감자탕(S)(2.5.6.10.13.16.)\nㆍ연두부어린잎샐러드(S)(5.6.)\nㆍ청양풍닭살볶음(1.5.6.10.12.13.15.)\nㆍ배추김치(9.13.)\nㆍ꿀떡/2(5.13.)",null,"ㆍ쌀밥(석식)\nㆍ소고기무국(5.6.16.)\nㆍ쫄면야채무침(S)(5.6.)\nㆍ새우까스&칠리s(1.5.6.9.12.13.)\nㆍ배추김치(9.13.)\nㆍ수제달고나라떼(1.2.5.6.10.13.15.16.18.)","ㆍ부타동(1.5.6.7.10.13.18.)\nㆍ미소된장국(5.6.)\nㆍ타코야끼/4(1.5.6.13.)\nㆍ배추김치(9.13.)\nㆍ그린샐러드&드레싱(1.2.5.6.11.12.13.16.18.)\nㆍ블루레몬에이드"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"/","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"/","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":5},"국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":890,"d":"890.00"},null,{"v":890,"d":"890.00"},-1.8,null,626.5,746.4,null,844.8,877.1]
[null,null,"탄수화물(g)",{"$nulls":3},59.2,null,99.7,107.1,null,145.2,{"v":168,"d":"168.0"}]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},18.1,null,{"v":23,"d":"23.0"},51.5,null,27.5,57.2]
[null,null,"지방(g)",{"$nulls":3},22.7,null,{"v":15,"d":"15.0"},14.1,null,{"v":19,"d":"19.0"},40.3]
[null,null,"비타민A(R.E)",{"v":164,"d":"164.00"},null,234.55,242.9,null,222.3,218.6,null,370.4,160.4]
[null,null,"티아민(mg)",0.32,null,0.39,0.7,null,0.7,0.6,null,0.4,1.1]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.7,null,0.5,0.6,null,0.7,{"v":1,"d":"1.0"}]
[null,null,"비타민C(mg)",{"v":26.9,"d":"26.90"},null,33.39,10.4,null,16.7,9.3,null,11.2,4.4]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,189.3,null,146.6,195.5,null,272.8,142.4]
[null,null,"철(mg)",{"v":3.8,"d":"3.80"},null,4.62,6.2,null,8.4,5.5,null,{"v":5,"d":"5.0"},5.9]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]