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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"6월 27일(월)","6월 28일(화)","6월 29일(수)",null,"6월 30일(목)","7월 1일(금)","7월 2일(토)","7월 3일(일)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":890,"d":"890.00"},null,{"v":890,"d":"890.00"},-12.3,820.2,826.6,847.4,null,849.3,834.9]
[null,null,"탄수화물(g)",{"$nulls":3},60.7,98.2,100.1,116.8,null,129.4,146.5]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},17.6,28.8,38.4,30.2,null,30.2,{"v":44,"d":"44.0"}]
[null,null,"지방(g)",{"$nulls":3},21.7,17.9,17.7,22.6,null,9.9,25.9]
[null,null,"비타민A(R.E)",{"v":164,"d":"164.00"},null,234.55,364.6,171.9,367.7,214.5,null,168.7,900.2]
[null,null,"티아민(mg)",0.32,null,0.39,0.7,0.3,0.2,0.3,null,0.2,2.3]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.7,0.5,0.6,0.5,null,0.7,1.4]
[null,null,"비타민C(mg)",{"v":26.9,"d":"26.90"},null,33.39,{"v":23,"d":"23.0"},13.9,14.2,11.2,null,7.5,68.1]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,291.9,277.2,331.2,284.7,null,317.6,248.7]
[null,null,"철(mg)",{"v":3.8,"d":"3.80"},null,4.62,3.7,2.2,4.2,2.2,null,3.8,6.2]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"6월 27일(월)","6월 28일(화)","6월 29일(수)",null,"6월 30일(목)","7월 1일(금)","7월 2일(토)","7월 3일(일)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","러시아산/","러시아산/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","세네갈산/","세네갈산/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","국내산/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산","국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산","국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":890,"d":"890.00"},null,{"v":890,"d":"890.00"},21.4,820.2,826.6,847.4,null,849.3,834.9,872.6,880.2]
[null,null,"탄수화물(g)",{"$nulls":3},55.7,197.3,{"v":126,"d":"126.0"},163.5,null,169.5,117.1,101.8,116.2]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},13.9,39.9,{"v":45,"d":"45.0"},31.7,null,47.2,29.6,44.8,64.3]
[null,null,"지방(g)",{"$nulls":3},30.3,39.4,38.8,32.6,null,{"v":51,"d":"51.0"},25.3,32.9,43.6]
[null,null,"비타민A(R.E)",{"v":164,"d":"164.00"},null,234.55,265.6,131.2,299.4,240.3,null,398.2,259.1,548.3,470.9]
[null,null,"티아민(mg)",0.32,null,0.39,0.6,0.9,0.7,0.4,null,0.3,0.5,0.6,1.2]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.6,0.7,0.7,0.3,null,0.6,0.8,{"v":1,"d":"1.0"},1.3]
[null,null,"비타민C(mg)",{"v":26.9,"d":"26.90"},null,33.39,13.6,15.8,17.7,15.7,null,11.7,{"v":7,"d":"7.0"},51.9,48.7]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,226.1,191.9,211.2,168.8,null,165.9,392.5,209.4,375.8]
[null,null,"철(mg)",{"v":3.8,"d":"3.80"},null,4.62,5.5,6.3,6.3,5.2,null,4.2,5.4,{"v":5,"d":"5.0"},12.9]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"6월 27일(월)","6월 28일(화)","6월 29일(수)",null,"6월 30일(목)","7월 1일(금)","7월 2일(토)","7월 3일(일)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":890,"d":"890.00"},null,{"v":890,"d":"890.00"},128.7,820.2,826.6,847.4,null,849.3,834.9]
[null,null,"탄수화물(g)",{"$nulls":3},22.2,90.8,172.3,159.2,null,132.2,7.9]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},7.3,29.4,39.2,56.3,null,{"v":26,"d":"26.0"},33.4]
[null,null,"지방(g)",{"$nulls":3},70.5,30.4,194.5,22.9,null,525.2,19.8]
[null,null,"비타민A(R.E)",{"v":164,"d":"164.00"},null,234.55,236.5,102.8,228.4,473.6,null,92.2,285.5]
[null,null,"티아민(mg)",0.32,null,0.39,0.8,0.6,0.4,1.7,null,0.6,0.9]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.8,0.9,0.5,1.6,null,0.7,0.3]
[null,null,"비타민C(mg)",{"v":26.9,"d":"26.90"},null,33.39,22.3,24.1,18.5,22.2,null,37.7,8.9]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,148.4,98.2,148.8,314.7,null,88.1,92.3]
[null,null,"철(mg)",{"v":3.8,"d":"3.80"},null,4.62,5.8,3.7,4.6,13.9,null,4.8,1.9]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]