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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"2월 14일(월)","2월 15일(화)","2월 16일(수)",null,"2월 17일(목)","2월 18일(금)","2월 19일(토)","2월 20일(일)"]
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[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
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[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},46.8,{"v":878,"d":"878.0"},844.5,844.6,null,847.5,871.3]
[null,null,"탄수화물(g)",{"$nulls":3},38.1,96.9,105.6,{"v":122,"d":"122.0"},null,131.2,149.8]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},13.1,35.3,54.2,37.6,null,{"v":48,"d":"48.0"},32.6]
[null,null,"지방(g)",{"$nulls":3},48.8,15.6,131.3,23.2,null,15.6,158.6]
[null,null,"비타민A(R.E)",164.54,null,234.55,278.2,160.8,274.6,298.7,null,177.5,479.2]
[null,null,"티아민(mg)",0.32,null,0.39,0.7,0.5,0.7,0.6,null,1.5,0.3]
[null,null,"리보플라빈(mg)",0.37,null,0.44,{"v":1,"d":"1.0"},0.5,2.3,0.8,null,{"v":1,"d":"1.0"},0.3]
[null,null,"비타민C(mg)",26.46,null,33.39,20.2,10.4,17.6,32.3,null,21.8,18.7]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,250.1,178.8,283.2,313.7,null,247.6,227.1]
[null,null,"철(mg)",3.64,null,4.62,8.5,10.5,5.6,7.6,null,10.5,8.4]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
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[null,null,"대일외국어고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"2월 21일(월)","2월 22일(화)","2월 23일(수)",null,"2월 24일(목)","2월 25일(금)","2월 26일(토)","2월 27일(일)"]
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[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
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[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},72.2,875.8,844.3,880.1,null,854.6,837.3]
[null,null,"탄수화물(g)",{"$nulls":3},44.5,{"v":220,"d":"220.0"},120.4,192.2,null,181.6,138.5]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},18.3,56.9,60.4,45.1,null,144.3,44.4]
[null,null,"지방(g)",{"$nulls":3},37.2,26.5,26.8,36.7,null,166.3,60.7]
[null,null,"비타민A(R.E)",164.54,null,234.55,397.5,{"v":1250.2,"d":"1,250.2"},67.2,{"v":257,"d":"257.0"},null,219.9,193.4]
[null,null,"티아민(mg)",0.32,null,0.39,1.8,1.3,0.6,1.3,null,5.1,0.9]
[null,null,"리보플라빈(mg)",0.37,null,0.44,1.4,1.1,0.6,1.3,null,3.5,0.7]
[null,null,"비타민C(mg)",26.46,null,33.39,25.3,22.2,22.8,24.9,null,15.7,40.9]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,288.4,201.8,367.4,171.4,null,315.9,385.7]
[null,null,"철(mg)",3.64,null,4.62,12.3,6.2,7.8,15.4,null,24.8,7.2]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"2월 21일(월)","2월 22일(화)","2월 23일(수)",null,"2월 24일(목)","2월 25일(금)","2월 26일(토)","2월 27일(일)"]
[{"$nulls":7},"ㆍ쌀밥(석식)\nㆍ달걀파국(1.)\nㆍ봄동겉절이(13.)\nㆍ의령식돼지불고기(2.5.6.10.12.13.18.)\nㆍ깍두기(13.)\nㆍ상추쌈+쌈장 (5.6.13.)\nㆍ다쿠아즈(1.2.6.)","ㆍ쌀밥(석식)\nㆍ북어채무국(1.)\nㆍ오이양파무침(5.6.13.)\nㆍ뼈없는닭갈비&눈꽃치즈(2.5.6.12.13.15.16.18.)\nㆍ새우완자전구이(1.5.6.9.12.13.18.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ넛츠/견과류(5.14.19.)","ㆍ메추리알곤약조림(1.5.6.)\nㆍ무생채(13.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ낙지김치죽(5.6.9.13.)\nㆍ수제갈릭핫도그(1.2.4.5.6.10.15.18.)\nㆍ허쉬초콜릿우유(2.)",null,"ㆍ쌀밥(석식)\nㆍ모듬부대찌개(1.2.5.6.9.10.13.15.16.)\nㆍ시금치무침(5.6.13.)\nㆍ명태커틀렛&소스(1.2.5.6.12.13.)\nㆍ마약옥수수오븐구이(1.2.5.13.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ레드자몽에이드(1.2.5.6.9.10.11.)","ㆍ장조림버터볶음밥(1.2.5.6.10.13.18.)\nㆍ미역국(5.6.9.13.)\nㆍ브로콜리꽃맛살볶음(1.2.5.6.8.13.18.)\nㆍ후라이드닭꼬치&양념(1.2.4.5.6.12.13.15.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ생과일(귤)(2.)\nㆍ짜요짜요-딸기(2.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},242.5,871.8,{"v":885,"d":"885.0"},860.9,null,812.9,870.1]
[null,null,"탄수화물(g)",{"$nulls":3},16.7,79.9,{"v":97,"d":"97.0"},143.2,null,130.6,{"v":163,"d":"163.0"}]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},5.7,{"v":47,"d":"47.0"},{"v":58,"d":"58.0"},35.9,null,29.8,39.3]
[null,null,"지방(g)",{"$nulls":3},77.6,29.9,173.5,{"v":27,"d":"27.0"},null,509.7,527.6]
[null,null,"비타민A(R.E)",164.54,null,234.55,259.8,250.1,470.5,{"v":149,"d":"149.0"},null,286.4,143.2]
[null,null,"티아민(mg)",0.32,null,0.39,0.5,0.7,0.6,0.3,null,0.4,0.4]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.7,0.8,0.6,0.9,null,0.4,0.8]
[null,null,"비타민C(mg)",26.46,null,33.39,26.8,15.5,18.9,{"v":11,"d":"11.0"},null,27.6,60.9]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,280.6,208.9,356.1,509.1,null,113.7,215.2]
[null,null,"철(mg)",3.64,null,4.62,5.4,4.5,{"v":5,"d":"5.0"},6.7,null,3.8,7.1]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]