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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
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[null,null,"대일외국어고등학교",{"$nulls":10},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"1월 17일(월)","1월 18일(화)","1월 19일(수)",null,"1월 20일(목)","1월 21일(금)","1월 22일(토)","1월 23일(일)"]
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[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
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[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},13.9,869.7,{"v":868,"d":"868.0"},820.8,null,{"v":886,"d":"886.0"},809.6]
[null,null,"탄수화물(g)",{"$nulls":3},61.8,117.4,135.1,180.4,null,149.1,176.8]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},16.3,47.6,52.9,33.9,null,33.8,32.3]
[null,null,"지방(g)",{"$nulls":3},21.9,22.1,31.8,29.1,null,16.4,19.8]
[null,null,"비타민A(R.E)",164.54,null,234.55,775.6,229.8,858.8,817.7,null,{"v":914,"d":"914.0"},{"v":1057.7,"d":"1,057.7"}]
[null,null,"티아민(mg)",0.32,null,0.39,1.8,0.6,2.3,2.2,null,1.7,2.4]
[null,null,"리보플라빈(mg)",0.37,null,0.44,1.9,1.6,1.6,1.4,null,1.3,3.6]
[null,null,"비타민C(mg)",26.46,null,33.39,79.5,16.9,71.5,87.7,null,73.6,147.6]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,345.6,359.3,387.5,346.6,null,287.6,{"v":347,"d":"347.0"}]
[null,null,"철(mg)",3.64,null,4.62,9.2,6.2,13.5,13.5,null,4.7,{"v":8,"d":"8.0"}]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"1월 17일(월)","1월 18일(화)","1월 19일(수)",null,"1월 20일(목)","1월 21일(금)","1월 22일(토)","1월 23일(일)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},14.5,873.2,853.5,841.5,null,879.2,833.8]
[null,null,"탄수화물(g)",{"$nulls":3},60.7,228.5,112.2,125.6,null,193.5,123.1]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},15.5,43.5,44.7,37.8,null,36.7,37.3]
[null,null,"지방(g)",{"$nulls":3},23.8,26.8,28.8,23.4,null,42.9,14.4]
[null,null,"비타민A(R.E)",164.54,null,234.55,332.7,192.2,585.9,280.1,null,{"v":253,"d":"253.0"},352.1]
[null,null,"티아민(mg)",0.32,null,0.39,0.6,0.3,0.8,0.8,null,0.5,0.4]
[null,null,"리보플라빈(mg)",0.37,null,0.44,{"v":1,"d":"1.0"},0.6,0.6,0.7,null,2.2,0.7]
[null,null,"비타민C(mg)",26.46,null,33.39,{"v":29,"d":"29.0"},22.8,41.1,30.4,null,37.5,13.2]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,262.5,233.3,214.6,344.2,null,375.5,145.1]
[null,null,"철(mg)",3.64,null,4.62,9.4,8.7,7.3,8.7,null,16.7,5.6]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"1월 17일(월)","1월 18일(화)","1월 19일(수)",null,"1월 20일(목)","1월 21일(금)","1월 22일(토)","1월 23일(일)"]
[{"$nulls":7},"ㆍ쌀밥(석식)\nㆍ소고기무국(5.6.16.)\nㆍ메밀면야채무침(3.5.6.13.)\nㆍ닭살김치볶음(5.6.9.15.)\nㆍ쥬키니호박볶음(13.)\nㆍ깍두기(13.)\nㆍ생과일/조각파인애플50","ㆍ콩나물밥&부추양념장(5.6.10.13.)\nㆍ두부김치찌개(5.6.9.13.)\nㆍ꽈리고추감자조림(5.6.13.)\nㆍ가자미구이&야채s(5.6.7.13.)\nㆍ깍두기(13.)\nㆍ오레오와플(1.2.5.6.13.)","ㆍ쌀밥(석식)\nㆍ감자수제비국(1.5.6.9.)\nㆍ부추양파겨자무침(5.6.13.)\nㆍ오리주물럭볶음&무쌈(5.6.13.)\nㆍ오색전(1.5.6.10.16.18.)\nㆍ배추겉절이(9.13.18.)",null,"ㆍ쌀밥(석식)\nㆍ미역국(5.6.9.13.)\nㆍ돼지갈비찜(5.6.10.13.)\nㆍ숙주나물무침\nㆍ해물파전(6.9.13.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ감자떡","ㆍ햄김치볶음밥(2.5.6.9.10.13.18.)\nㆍ우동장국(1.5.6.9.13.16.)\nㆍ떡볶이(1.5.6.13.)\nㆍ불고기퀘사디아(1.2.5.6.10.12.13.)\nㆍ깍두기(13.)\nㆍ그린샐러드&드레싱(1.2.5.6.11.12.13.16.18.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},38.5,876.4,869.1,869.2,null,878.7,829.8]
[null,null,"탄수화물(g)",{"$nulls":3},55.2,183.7,112.1,111.7,null,191.1,{"v":257,"d":"257.0"}]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},16.1,48.4,38.1,54.3,null,52.3,56.3]
[null,null,"지방(g)",{"$nulls":3},28.7,{"v":19,"d":"19.0"},21.8,13.2,null,126.1,17.7]
[null,null,"비타민A(R.E)",164.54,null,234.55,374.5,{"v":294,"d":"294.0"},{"v":242,"d":"242.0"},191.4,null,288.8,856.4]
[null,null,"티아민(mg)",0.32,null,0.39,0.8,0.5,0.6,0.8,null,1.1,1.2]
[null,null,"리보플라빈(mg)",0.37,null,0.44,1.1,0.6,0.8,0.7,null,2.1,1.4]
[null,null,"비타민C(mg)",26.46,null,33.39,{"v":25,"d":"25.0"},{"v":44,"d":"44.0"},21.7,17.5,null,15.5,26.5]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,278.9,187.9,310.9,185.9,null,185.9,523.9]
[null,null,"철(mg)",3.64,null,4.62,6.4,3.9,5.1,8.8,null,6.3,7.8]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]