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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
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[null,null,"대일외국어고등학교",{"$nulls":10},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"11월 29일(월)","11월 30일(화)","12월 1일(수)",null,"12월 2일(목)","12월 3일(금)","12월 4일(토)","12월 5일(일)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
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[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
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[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
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[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},0.5,856.3,863.5,816.1,null,893.2,841.9]
[null,null,"탄수화물(g)",{"$nulls":3},56.8,136.5,134.4,98.2,null,129.4,124.4]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},19.8,49.3,37.5,49.1,null,40.7,{"v":41,"d":"41.0"}]
[null,null,"지방(g)",{"$nulls":3},23.4,14.4,19.4,25.6,null,46.3,8.5]
[null,null,"비타민A(R.E)",164.54,null,234.55,399.3,700.4,350.1,167.8,null,630.2,{"v":148,"d":"148.0"}]
[null,null,"티아민(mg)",0.32,null,0.39,0.8,1.2,0.7,0.4,null,1.3,0.3]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.9,1.3,1.3,0.6,null,1.2,0.2]
[null,null,"비타민C(mg)",26.46,null,33.39,34.2,62.3,45.3,9.8,null,48.8,4.6]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,{"v":324,"d":"324.0"},397.9,374.3,{"v":307,"d":"307.0"},null,509.1,31.6]
[null,null,"철(mg)",3.64,null,4.62,4.7,5.4,6.5,3.8,null,5.3,2.5]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"11월 29일(월)","11월 30일(화)","12월 1일(수)",null,"12월 2일(목)","12월 3일(금)","12월 4일(토)","12월 5일(일)"]
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[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},33.5,893.9,814.6,888.3,null,889.2,821.9]
[null,null,"탄수화물(g)",{"$nulls":3},55.5,185.3,160.6,165.2,null,205.1,114.6]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},15.6,39.1,52.3,50.5,null,38.9,52.2]
[null,null,"지방(g)",{"$nulls":3},28.9,65.4,41.6,{"v":26,"d":"26.0"},null,27.4,31.9]
[null,null,"비타민A(R.E)",164.54,null,234.55,303.1,308.7,202.7,372.8,null,249.9,381.3]
[null,null,"티아민(mg)",0.32,null,0.39,0.5,0.4,0.5,0.5,null,0.2,0.9]
[null,null,"리보플라빈(mg)",0.37,null,0.44,0.7,0.7,0.9,0.7,null,0.4,{"v":1,"d":"1.0"}]
[null,null,"비타민C(mg)",26.46,null,33.39,33.1,21.2,47.2,51.9,null,6.8,38.5]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,{"v":271,"d":"271.0"},320.2,259.1,259.5,null,184.2,331.9]
[null,null,"철(mg)",3.64,null,4.62,8.2,12.4,6.6,6.1,null,{"v":11,"d":"11.0"},5.1]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":10},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"11월 29일(월)","11월 30일(화)","12월 1일(수)",null,"12월 2일(목)","12월 3일(금)","12월 4일(토)","12월 5일(일)"]
[{"$nulls":7},"ㆍ흰밥+후리카케(1.5.9.13.)\nㆍ야채스프(2.5.6.16.18.)\nㆍ쫄면야채무침(5.6.)\nㆍ사각어묵볶음(1.5.6.13.)\nㆍ왕돈까스&소스(1.5.6.10.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ플리또/골드키위배","ㆍ흑미밥\nㆍ달걀파국(1.)\nㆍ오징어초무침(5.6.13.17.)\nㆍ순대야채볶음(2.5.6.10.13.16.)\nㆍ석박지(13.)\nㆍ구이김(13.)\nㆍ초코칩트위스트/파이(1.2.5.6.)","ㆍ보리밥\nㆍ청국장찌개/김치(5.6.9.10.13.)\nㆍ탕평채2(1.5.6.10.13.16.)\nㆍ제육볶음(2.5.6.10.13.18.)\nㆍ깍두기(13.)\nㆍ후르츠와플(1.2.5.6.11.13.)\nㆍ상추쌈+쌈장 (5.6.13.)",null,"ㆍ쌀밥(석식)\nㆍ모듬부대찌개(1.2.5.6.9.10.13.15.16.)\nㆍ마늘쫑고추장무침(5.6.13.)\nㆍ한식잡채(5.6.8.10.13.)\nㆍ버터가자미구이(2.5.6.13.)\nㆍ깍두기(13.)\nㆍ생과일/조각배","ㆍ찹쌀밥\nㆍ닭곰탕&당면/탕기(1.5.13.)\nㆍ새우만두찜&초간장/2(1.5.6.8.9.10.12.15.16.17.18.)\nㆍ콩나물파채무침(5.6.13.)\nㆍ비엔나야채볶음/잠발라야(1.2.5.6.10.12.13.15.16.18.)\nㆍ석박지(13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":4},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":4},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},null,{"v":870,"d":"870.00"},24.2,876.3,{"v":857,"d":"857.0"},885.9,null,838.1,843.5]
[null,null,"탄수화물(g)",{"$nulls":3},49.7,148.2,{"v":125,"d":"125.0"},137.1,null,115.9,145.2]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},null,{"v":18,"d":"18.00"},16.3,44.5,31.1,69.2,null,30.9,43.9]
[null,null,"지방(g)",{"$nulls":3},34.1,121.2,26.7,18.7,null,{"v":17,"d":"17.0"},21.1]
[null,null,"비타민A(R.E)",164.54,null,234.55,325.5,766.8,342.5,245.5,null,141.3,131.3]
[null,null,"티아민(mg)",0.32,null,0.39,0.8,{"v":1,"d":"1.0"},0.3,1.6,null,0.4,0.5]
[null,null,"리보플라빈(mg)",0.37,null,0.44,1.3,1.3,0.7,2.5,null,0.5,1.3]
[null,null,"비타민C(mg)",26.46,null,33.39,26.4,15.8,16.5,30.2,null,22.2,47.1]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},null,271.65,204.6,205.6,194.3,{"v":371,"d":"371.0"},null,111.9,140.4]
[null,null,"철(mg)",3.64,null,4.62,7.2,7.2,8.2,12.8,null,2.8,4.9]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]