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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
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[null,null,"대일외국어고등학교",{"$nulls":9},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":3},"7월 5일(월)","7월 6일(화)","7월 7일(수)",null,"7월 8일(목)","7월 9일(금)","7월 10일(토)","7월 11일(일)"]
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[null,null,"쌀",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산"]
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[null,null,"쇠고기(종류)/가공품",{"$nulls":3},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
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[null,null,"오리고기/가공품",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":3},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
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[null,null,"고등어/가공품",{"$nulls":3},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":3},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량","권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},{"v":870,"d":"870.00"},25.4,870.1,819.9,{"v":823,"d":"823.0"},null,827.8,811.8]
[null,null,"탄수화물(g)",null,null,59.9,{"v":86,"d":"86.0"},408.5,131.4,null,101.5,83.9]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},{"v":18,"d":"18.00"},15.8,24.7,71.2,{"v":35,"d":"35.0"},null,48.4,34.8]
[null,null,"지방(g)",null,null,24.3,13.5,26.6,39.8,null,15.7,50.7]
[null,null,"비타민A(R.E)",164.54,234.55,188.9,83.1,202.5,{"v":148,"d":"148.0"},null,358.8,152.1]
[null,null,"티아민(mg)",0.32,0.39,0.5,0.3,0.9,0.3,null,0.6,0.6]
[null,null,"리보플라빈(mg)",0.37,0.44,0.7,0.3,0.6,0.6,null,1.4,0.8]
[null,null,"비타민C(mg)",26.46,33.39,19.5,24.5,{"v":11,"d":"11.0"},12.9,null,41.1,7.9]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},271.65,282.3,{"v":166,"d":"166.0"},300.4,280.6,null,297.5,367.1]
[null,null,"철(mg)",3.64,4.62,4.2,2.4,7.1,3.6,null,5.7,2.3]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":9},"(중식)"]
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[null,null,"쌀",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":3},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/"]
[null,null,"돼지고기/가공품",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","/"]
[null,null,"닭고기/가공품",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","/"]
[null,null,"오리고기/가공품",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","국내산/국내산","/"]
[null,null,"낙지/가공품",{"$nulls":3},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/","/"]
[null,null,"명태/가공품",{"$nulls":3},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","러시아산/","/"]
[null,null,"고등어/가공품",{"$nulls":3},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/","/"]
[null,null,"갈치/가공품",{"$nulls":3},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","세네갈산/","/"]
[null,null,"오징어/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","/"]
[null,null,"꽃게/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","/"]
[null,null,"참조기/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","국내산/","/"]
[null,null,"두부",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산","국내산"]
[null,null,"콩",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량","권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},{"v":870,"d":"870.00"},1.8,847.8,887.8,850.9,null,815.8,{"v":826,"d":"826.0"},816.2]
[null,null,"탄수화물(g)",null,null,{"v":59,"d":"59.0"},125.4,108.3,131.9,null,138.1,167.6,108.8]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},{"v":18,"d":"18.00"},14.8,33.6,38.1,32.3,null,{"v":35,"d":"35.0"},28.8,37.7]
[null,null,"지방(g)",null,null,26.2,50.6,12.6,13.5,null,27.4,28.4,16.1]
[null,null,"비타민A(R.E)",164.54,234.55,307.4,287.6,404.2,297.2,null,{"v":307,"d":"307.0"},240.9,163.5]
[null,null,"티아민(mg)",0.32,0.39,0.6,0.8,0.9,0.4,null,0.6,0.5,0.8]
[null,null,"리보플라빈(mg)",0.37,0.44,0.8,0.8,0.7,0.4,null,1.3,0.7,1.1]
[null,null,"비타민C(mg)",26.46,33.39,21.5,23.2,25.1,13.3,null,17.3,28.4,9.6]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},271.65,193.3,{"v":173,"d":"173.0"},233.3,127.8,null,288.9,143.4,152.2]
[null,null,"철(mg)",3.64,4.62,6.7,5.6,{"v":8,"d":"8.0"},2.6,null,5.3,11.8,6.1]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대일외국어고등학교",{"$nulls":9},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":3},"7월 5일(월)","7월 6일(화)","7월 7일(수)",null,"7월 8일(목)","7월 9일(금)","7월 10일(토)","7월 11일(일)"]
[{"$nulls":6},"ㆍ보리밥\nㆍ도토리묵국-냉(5.6.9.13.)\nㆍ제육볶음(2.5.6.10.13.18.)\nㆍ새우살부추전(1.5.6.9.13.)\nㆍ배추겉절이(9.13.18.)\nㆍ생과일/수박","ㆍ미역국(5.6.9.13.)\nㆍ콘마카로니샐러드(1.5.6.13.)\nㆍ쭈꾸미돈육덮밥&상추채(5.6.10.13.)\nㆍ후라이드닭꼬치&양념(1.2.4.5.6.12.13.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ수제음료/오렌지자몽에이드(2.13.)","ㆍ쌀밥(석식)\nㆍ치즈라면/탕기(1.2.5.6.9.10.15.16.)\nㆍ양배추샐러드&사우젼드레싱(1.5.12.13.)\nㆍ안심돈까스&브라운s(1.2.5.6.10.12.13.18.)\nㆍ깍두기(13.)\nㆍ반달단무지\nㆍ생과일/조각참외",null,"ㆍ쌀밥(석식)\nㆍ된장찌개(5.6.13.)\nㆍ매운돈사태찜(5.6.10.13.16.18.)\nㆍ시금치고추장무침(5.6.13.)\nㆍ새우완자전구이(1.5.6.9.12.13.18.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ식혜","ㆍ차조밥\nㆍ소고기탕국(5.6.13.16.)\nㆍ닭볶음탕(1.2.5.6.10.12.13.15.16.18.)\nㆍ숙주나물무침\nㆍ떡잡채(5.6.13.16.)\nㆍ맛김치(석식용)(9.13.18.)\nㆍ제리뽀(1.5.13.)"]
[null,null,"식재료",{"$nulls":3},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":3},"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산",null,"중식-국내산한우/조,석식-국내산육우/국내산","중식-국내산한우/조,석식-국내산육우/국내산","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"닭고기/가공품",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"오리고기/가공품",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산","국내산/국내산","/","/"]
[null,null,"낙지/가공품",{"$nulls":3},"중국산 또는 베트남산/","중국산 또는 베트남산/","중국산 또는 베트남산/",null,"중국산 또는 베트남산/","중국산 또는 베트남산/","/","/"]
[null,null,"명태/가공품",{"$nulls":3},"러시아산/","러시아산/","러시아산/",null,"러시아산/","러시아산/","/","/"]
[null,null,"고등어/가공품",{"$nulls":3},"국내산 또는 노르웨이/","국내산 또는 노르웨이/","국내산 또는 노르웨이/",null,"국내산 또는 노르웨이/","국내산 또는 노르웨이/","/","/"]
[null,null,"갈치/가공품",{"$nulls":3},"세네갈산/","세네갈산/","세네갈산/",null,"세네갈산/","세네갈산/","/","/"]
[null,null,"오징어/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"꽃게/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"참조기/가공품",{"$nulls":3},"국내산/","국내산/","국내산/",null,"국내산/","국내산/","/","/"]
[null,null,"두부",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"콩",{"$nulls":3},"국내산","국내산","국내산",null,"국내산","국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량","권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"v":870,"d":"870.00"},{"v":870,"d":"870.00"},40.5,{"v":848,"d":"848.0"},872.2,815.5,null,816.8,858.7]
[null,null,"탄수화물(g)",null,null,45.6,206.5,{"v":116,"d":"116.0"},169.5,null,87.2,115.2]
[null,null,"단백질(g)",{"v":18,"d":"18.00"},{"v":18,"d":"18.00"},15.3,55.5,36.6,37.9,null,57.4,45.9]
[null,null,"지방(g)",null,null,39.1,{"v":23,"d":"23.0"},5.3,{"v":162,"d":"162.0"},null,60.3,13.6]
[null,null,"비타민A(R.E)",164.54,234.55,248.5,263.4,155.7,122.6,null,{"v":503,"d":"503.0"},197.7]
[null,null,"티아민(mg)",0.32,0.39,0.9,1.7,0.5,{"v":1,"d":"1.0"},null,1.1,0.4]
[null,null,"리보플라빈(mg)",0.37,0.44,0.8,1.4,0.5,0.7,null,{"v":1,"d":"1.0"},0.5]
[null,null,"비타민C(mg)",26.46,33.39,25.6,19.1,56.3,5.2,null,26.4,21.1]
[null,null,"칼슘(mg)",{"v":190,"d":"190.00"},271.65,206.5,316.8,142.9,254.9,null,{"v":173,"d":"173.0"},145.1]
[null,null,"철(mg)",3.64,4.62,5.9,13.9,{"v":3,"d":"3.0"},{"v":4,"d":"4.0"},null,5.1,3.6]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지}/ 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]